When harvested, the ripe coffee cherries usually turn red. Then they are picked and carefully selected to get quality coffee cherries.
– Handpicked with care.
– Ripe coffee beans are red.
– Coffee beans are produced in the highlands of Bandung.
Coffee beans are sorted to select ripe ones
– Pick good seeds
– Throw away the defects
– Remove dirt
The coffee beans are then washed and then dried
– Washed thoroughly
– The damaged ones are thrown away
– In the sun for about 4-5 days
Aims to separate the coffee beans from their shells